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Le gelatine. 250 ricette per piatti di carne,verdure,pesce,tartine e dessert.

Author:
Publisher: Mondadori Ed.
Date of publ.:
Details: cm.12,5x22,5, pp.184, alcune figg.bn.nt. leg.ed.cop.fig.a col.

EAN: 9788837414641
EUR 12.39
-19%
EUR 10.00
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Milano, Mondadori Ed. 1995, cm.12,5x22,5, pp.256, alcune figg.bn.nt. leg.ed. cop.fig.a col.

EAN: 9788837412920
EUR 12.39
-19%
EUR 10.00
Last copy
Milano, Mondadori Ed. 1995, cm.12,5x22,5, pp.248, alcune figg.bn.nt. leg.ed.cop.fig. a col.

EAN: 9788837412333
EUR 12.39
-19%
EUR 10.00
3 copies