Tutto Vino.

London, Faber and Faber, 1991, cm.13,5x21,5, pp.XII,722, brossura con cop.fig. a col. Text in English. A comprehensive book on Bordeaux covering not only the great chateaux but also a vast number of other wine producers, as well as the history of the region. The author - who has been a Master of Wine since 1962 - was awarded the Andre Simon Memorial Prize for the first edition of this book.

Ivrea, Priuli & Verlucca 1974, cm.16x24, pp.246, brossura con copertina figurata a colori. Cofanetto. Collana libri di Base.