Il nuovo fascismo da Salò ad Almirante. Storia del MSI.

New York, University Press 2014, cm.16x24, pp.XIII, 267, illustrazioni bn. nel testo, brossura con copertina figurata a colori. From Ernest and Julio Gallo to Francis Ford Coppola, Italians have shaped the history of California wine. More than any other group, Italian immigrants and their families have made California viticulture one of America’s most distinctive and vibrant achievements, from boutique vineyards in the Sonoma hills to the massive industrial wineries of the Central Valley. But how did a small group of nineteenth-century immigrants plant the roots that flourished into a world-class industry? Was there something particularly “Italian” in their success?